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- Crespelle with ricotta cheese and spinaches
- Aperitif
- Appetizers
- Cantucci toscani
- Caponata
- Chocolate
- Desserts
- Dry pastry
- Fresh cheese
- Fruit pies and cream
- Hard cheese
- Linguine in squid ink
- Medium-aged cheeses
- Orecchiette with turnip tops
- Panettone
- Pasta with sardines
- Pasta with seafood
- Pizza
- Smoked Fish appetizers
- Speck
- Steamed fish Hors d'oeuvres
- Strudel
- Stuffed squids
- Sushi-sashimi
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
- spicy cheese
- swordfish
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