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- Risotto
- Caponata
- Cold cuts and salami
- Fresh cheese
- Grilled meat
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Milanese cutlet
- Mixed boiled meat
- Pasta all'amatriciana
- Pasta with meat sauce
- Roast meat
- Saffron risotto
- Scallops with mushrooms
- Sliced beef
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- pork knuckle baked
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