Magnum 1,5 Liters Brunello di Montalcino "TENUTA NUOVA" DOCG in Wooden Box Casanova di Neri
| Punteggio sommelier | 95/100 | 2025 |
| 3 Bicchieri gambero rosso |
|
| Cantina | Casanova di Neri |
| Denominazione | Brunello di Montalcino Docg |
| Annata | 2017 |
| Uvaggio | 100% Sangiovese |
| Gradazione | 14,50% |
| Cl | 150cl |
| Solfiti | Contiene Solfiti |
| Sede Cantina | Casanova di Neri - Montalcino (SI) - Podere Fiesole |
| Bottle size | Magnum |
| Combination | Rabbit, Risotto, Lamb, Florentina Steak, Hard cheese, Pasta with meat sauce, Meat and game stew, Sliced beef |
| Region | Tuscany (Italy) |
| Style | Full-bodied and intense |
| Wine list | Brunello di Montalcino |
This bottle is sold to screen-printed Wooden Box, and Magnum 1,5 Liters.
The Brunello di Montalcino Cerretalto DOCG is a Tuscany red wine of great character with an international reputation. The agricultural company Casanova di Neri since 1978 (year of the first Brunello di Montalcino) produces a real qualitative certainty thanks to its love and passion for its land. The grapes is 100% Sangiovese coming from Tenuta Nuova vineyards and they are selected from the best grapes of the company. The grape harvest is by hand, follows the destemming of the bunches and grapes and finally the fermentation takes place without additional yeast. The refinement is in oak barrel for 31 months and at least 18 months in bottles.
Characteristics of Brunello di Montalcino Tenuta Nuova DOCG
Esthetically it has an intense ruby red color with some purple reflections. The scent is fruity with some marasca cherry and violet touch. The taste is powerful, with a young but great tannin of very good quality. It is a complex and deep wine and it gives satisfaction both drink at the beginning than evolved in the years.
Recommended pairings while tasting this wine produced by Casanova Di Neri
It has to be served in wide goblets at 16-18°C. It is suggested to open the bottle 3-4 hours before drinking it to exalt its quality. It is great to be drunk with red meat, game and old cheeses.
