Magnum 1,5 Liters Brunello di Montalcino 2015 DOCG in Wooden Box Val di Suga

Code produit 2184
CHF 102,33 CHF 108,00
Prix ​​initial CHF 108,00
Produit disponible
Shipping within Tuesday 18 March, if you order today
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Prix et récompenses
Points sommelier 90/100 2025
Robert Parker 90/100 2017
James Suckling 92/100 2017
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Caractéristiques
Cave Val di Suga
Dénomination Brunello di Montalcino DOCG
Millesime 2015
Cépages 100% Sangiovese
Degré alcoolique 14,00%
Cl 150cl
Sulfites Contient des sulfites
Code ICQRF SI 8881
Siège de la Cave Val di Suga - Montalcino (SI) - Località Val di Cava
Bottle size Magnum
Combination Cold cuts and salami, Sliced beef, Florentina Steak, wild game, Tagliatelle with mushrooms, Cannelloni, Hard cheese, Grilled meat
Region Tuscany (Italy)
Style Full-bodied and intense
Wine list Brunello di Montalcino
Description du vin

This bottle is sold to screen-printed Wooden Box, and Magnum 1,5 Liters.

 

This prestigious wine is able to tell the traditions of Tuscany. 100% Sangiovese Grosso grapes cultivated in vineyards around Val di Suga cellar, in Montalcino. This blend is composed by the same grapes, but cultivated with three different expositions. This wine expresses the main features of the three different areas: freshness, structure and elegance. The fermentation is managed in steel containers where the maceration lasts 20 days at 30°C. 36 months aging in Slavonian oak barrels of 50 hl, followed by further 12 months in the bottle.

 

Features of “Brunello di Montalcino DOCG”

This wine is characterized by an intense ruby red colour full of garnet shades. Its enchanting perfume is rich and complex. It recalls elegant sensations of dark cherry and plum, followed by complex hints of blueberry, vanilla, tobacco, cinnamon, chocolate, leather and mint. Its elegance underlines a full and crunchy body, with a great persistence and a final full of cherry, plum and blueberry.

 

Recommended food pairings while tasting “Brunello di Montalcino DOCG”

 This wine is perfect with game, roasted or grilled meat and medium-aged cheese. It has to be served at room temperature (18°C) in a wide wine glass.

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