Barbera d'Alba DOC La Fusina
Code produit 0594
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Prix et récompenses
Points sommelier | 90/100 | 2025 |
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Caractéristiques
Cave | La Fusina |
Dénomination | Barbera d'Alba Doc |
Millesime | 2022 |
Cépages | 100% Barbera |
Degré alcoolique | 14,00% |
Cl | 75cl |
Sulfites | Contient des sulfites |
Code ICQRF | CN/1575 |
Siège de la Cave | Azienda Agricola La Fusina - Dogliani (CN) - Frazione S. Lucia, 33 |
Carte des vins | Barbera |
Combinaison | Saucisson, Boeuf en tranches, Potages, Fromages moyennement âgés, Gnocchi au ragoût, Lapin, Tagliatelle avec champignon, Pasta all'amatriciana |
Format | Bouteille standard |
Région | Piémont (Italie) |
Style | Moyennement corsé et parfumé |
Description du vin
Barbera d'Alba di La Fusina comes from the vinification of 100% pure Barbera d'alba grapes from the Barolo area, at the top of a favorably sunny hill, near Serralunga d'Alba.
Characteristics of this red wine
This Barbera DOC by Cantina la Fusina conveys a strong spices and fruits sense. It’s persuasive in the mouth, it’s a balanced, full-bodied wine which mixes plenty of flavours harmonized by its structure, which is able to agree a range of sensations like raspberry notes with a strong aftertaste. This wine is clear as the land whence it comes from.
Recommended pairings while tasting this wine from Piedmont
It should be served at a temperature of 18°C. Some minutes of decantation are enough to bring out its qualities. It can be paired with Piedmont typical dishes, risotto, boiled or braised meat and game meat.
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