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- VALLE ISARCO
- CONTINI
- Di Majo Norante
- KETTMEIR
- LA VIS
- LIVON
- MARCO FELLUGA
- RUSSIZ SUPERIORE
- Santa Margherita
- SCHIOPETTO
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Perfect to drink with
- Hard cheese
- Aperitif
- Baked sea bream
- Chicken nuggets
- Crespelle with ricotta cheese and spinaches
- Crustaceans
- Grilled Fish
- Lamb
- Linguine in squid ink
- Medium-aged cheeses
- Mussels
- Octopus salad
- Pasta with tuna
- Ravioli pasta with pumpkin
- Risotto with vegetables
- Sea bass
- Smoked Fish appetizers
- Spaghetti with sea urchins
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Trofie in basil sauce
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- mushroom risotto
- swordfish
- veal with tuna sauce
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