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Perfect to drink with
- dried Fruit
- Aperitif
- Baked sea bream
- Cold cuts and salami
- Crustaceans
- Dry pastry
- English roast-beef
- Fresh cheese
- Grilled Fish
- Linguine in squid ink
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- Pasta with sardines
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- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
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