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Perfect to drink with
- Cod fillets
- Aperitif
- Baked sea bream
- Cold cuts and salami
- Crespelle with ricotta cheese and spinaches
- Crustaceans
- Fresh cheese
- Grilled Fish
- Lamb
- Medium-aged cheeses
- Mixed fried fish
- Mussels
- Orecchiette with turnip tops
- Oysters
- Pasta with seafood
- Rabbit
- Scallops with mushrooms
- Sea bass
- Spaghetti with clams
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
- mushroom risotto
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