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Winery
- Bastianich
- ABBAZIA DI NOVACELLA
- ALOIS LAGEDER
- Anselmet
- Antinori
- Argiolas
- Arnaldo Caprai
- Baia del Sole
- Benincasa
- CALDARO - KELLEREI KALTERN
- Caprili
- Cascina San Pietro
- Cave Mont Blanc
- Ceci
- Chateau Feuillet
- Cleto Chiarli
- Col d'Orcia
- Col Vetoraz
- COLTERENZIO
- Contadi Castaldi
- COTTANERA
- Cà Maiol
- DIEVOLE
- DOMINI VENETI
- Donnafugata
- FANTI
- Fantinel
- Feudi di San Gregorio
- FINA
- FONTANAFREDDA
- Garofoli
- GIRLAN
- Hofstatter
- Jermann
- LA SCOLCA
- LA TOLEDANA
- LA VIS
- Le Marchesine
- Les Cretes
- Lo Zoccolaio
- LUNAE
- Mandrarossa
- MARCHESI DI BAROLO
- Merotto
- MONTESOLE
- MUZIC
- NICOSIA
- PATERNOSTER
- Perticaia
- Perusini
- Prunotto
- SAN MICHELE APPIANO
- Santa Margherita
- Tormaresca
- TRAMIN
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Perfect to drink with
- White Meat
- Aperitif
- Cockerel grilled
- Cold cuts and salami
- Crustaceans
- Fish stew
- Fresh cheese
- Grilled Fish
- Grilled Pork
- Grilled meat
- Meat stewed
- Medium-aged cheeses
- Mixed fried fish
- Mussels
- Oysters
- Pasta all'amatriciana
- Pasta with sardines
- Pasta with tuna
- Rabbit
- Ravioli pasta with pumpkin
- Risotto
- Risotto with seafood
- Risotto with vegetables
- Roast meat
- Scallops with mushrooms
- Smoked Fish appetizers
- Soups
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tartare-fish carpaccio
- Vegetables in batter
- mushroom risotto
- pork knuckle baked
- veal with tuna sauce
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